Pepper-Crusted Signature Heritage Bacon
Three 1lb packs, sliced
Berkshire
This is our spectacular signature bacon, with the added spice of pepper. The pepper crust adds an unexpected kick while still delivering the famous Heritage goods. This is a perfect everyday bacon that can be the soulful heart of a beautiful BLT, with eggs, or to hit the pan anytime the bacon craving hits. We have many customers who have tried the pepper-crusted bacon and have never looked back.
The secret to great pork is to start off with great ingredients, and nothing beats our storied Heritage breeds — Berkshire, Red Wattle, Duroc, Gloucestershire Old Spot, Large Black, and Tamworth. Each breed comes from a different culinary tradition, and boasts a distinctive, nuanced flavor.
Ingredients: pork cured with water, salt, coated with black pepper, and less than 2% of the following, cane sugar, maple sugar, and brown sugar, spice extractives, sodium erythorbate, sodium nitrite
- Humanely raised on pasture
- 100% antibiotic free
- Raised by independent family farmers
- Heritage pork has more marbling resulting in more tender and juicy meat