Illus. with color photographs. Pictorial wrappers. First Edition. Mexico: Universidad Nacional Autonoma, [2001].
Historical recipes, with essays by Fernando Savater, Clementina Diaz y Ovando, and Margo Glantz. Maria-Ana was born in 1907 and lived in Madrid during her life. She recalled these recipes from the Mexican highlands (and the influence of Spain on those recipes) and wrote them down after the Spanish Civil War. Fine.