The temperate climate and fertile soil of this South Island region makes for perfect farmland. ZIWI Peak® Otago Valley combines free-range and grass-fed beef, venison, and lamb, along with wild-caught hoki and southern blue whiting.
It’s a recipe inspired by nature and made for animals who thrive on carnivorous diets, . Part of the ZIWI® Provenance Series.
Provenance Wet Otago Valley Recipe for dogs
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