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(African) Tami Hultman, ed. The Africa News Cookbook: African Cooking or Western Kitchens.

$ 23.39 $ 26.40

1009 870 563 3189

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Illus. with drawings by Patricia Ford. Comb-bound pictorial wrappers. First Edition. NY: Penguin, 1985. A cookbook of regional African dishes adapted for Western kitchens. The book opens with an introduction to the continent and has a delectable array of recipes representing each African country.